SMOKED TOMATO GIN WITH ROASTED GARLIC
Photo by Carolina Korman
Air Tight Container
Smoked Tomato Gin
Fresh Lime Juice
(1:1 Ratio Of Agave To Water)
Prepare Smoked Tomato Gin.
To smoke the tomatoes: Add ½ lb. of fresh cherry tomatoes in foil on a BBQ with wood chips, vent the foil. Smoke tomatoes for 15 minutes, cool.
Add half a pound of smoked tomatoes with one 750 ml bottle of gin into an air tight container and let it sit in a cool dry place for five days and strain back into the bottle.
Muddle all ingredients together except the gin and garnish.
Add the gin to ice and shake, then double strain into a coup (cocktail shaker) without ice.
Then place the roasted garlic in the bottom of the coup and add the sprig of flowering garlic chive as a garnish. Enjoy!
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