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HAUPIA NIGHTCAP

Photography by Trish Barker
Course: Drinks
Servings: 1 Drink
Author: Stephani Smith from Garnish Craft Cocktail Catering

Equipment

  • Pint Glass
  • Strainer

Ingredients

  • 1/2 oz. Coconut Milk
  • 1 oz. Cold Coffee
  • 1 oz. Koloa Coconut Rum
  • Vanilla Bean Powder And Chocolate-Covered Espresso Bean (To Garnish)

Instructions

  • Add all liquid ingredients to pint glass; shake.
  • Strain into a small glass and garnish with a pinch of vanilla bean powder and a chocolate-covered espresso bean.