1 Bay Dr
Lahaina, HI 96761
Every Sunday | Cane & Canoe
7 a.m. to 1 p.m.
Featuring an enhanced a la carte menu created by Executive Chef David Viviano, Sunday Brunch will be a celebration of savory and sweet culinary delights. Enjoy a “Build-your-own Bloody Mary Bar” with an assortment of liquor, mixers and all the trimmings to make a most decadent libation. Brunch selection includes our normal breakfast menu and weekly Sunday specials,
•Coffee and Kona coffee crema filled malasadas with dark chocolate ganache dipping sauce
•Chicken and waffles, tempura fried chicken, buttermilk waffle and sambal maple
•Spicy tuna poke bowl, avocado, cucumber, scallion, sticky rice and sweet soy
•Shrimp and grits, Kauai prawns, dashi grits, Portuguese sausage, poached egg
•Steak and eggs, house kimchee, teriyaki, sticky rice
For more information and reservations, please call (808) 662-6681.